Southern-style eatery opens in Bandra, offering a flavor of India's south
In the charming by-lanes of Bandra, Mumbai, a new culinary gem has emerged. Uppu, a pure vegetarian South Indian kitchen, has opened its doors, offering diners a gastronomic tour of Southern states like Tamil Nadu, Kerala, Andhra, and Karnataka.
The brainchild of Aaliya Ahuja, Uppu is not just a restaurant but a considered nod to the South, created for modern Bombay. The name "Uppu," meaning "salt" in several South Indian languages, symbolizes simplicity and the essence of home cooking.
Uppu's unique selling point is its focus on uncomplicated, unpretentious, and authentic South Indian dishes that evoke the warmth of home-cooked meals rather than reinventing traditional recipes. The place reflects a family tradition of enjoying South Indian classics like idlis, dosas, and filter coffee—meant to be savored leisurely as one would at home.
The kitchen at Uppu is headed by consultant chef Naveen, a veteran with over 35 years of experience at big brands such as The Leela and Taj President's Konkan Cafe. Chef Naveen, with assistant chefs from Madras, brings immense authentic expertise to Uppu's menu, contributing significantly to the restaurant's promise of serving food cooked with memory, not rediscovery.
Uppu offers breakfast, lunch, dinner options, and later, cocktails. Breakfast at Uppu is marketed as a morning ritual, featuring the sounds and smells of traditional South Indian dishes like hot dosas, fresh idlis, and filter coffee. The restaurant encourages patrons to take their time to eat the food, fostering a relaxed dining experience.
The restaurant's ambiance is homely, with rattan furnishings and soft lighting that encourage diners to slow down and enjoy the food’s comfort. Uppu's menu features a variety of regional dishes from Southern India, including specialties like Ragi Idli, Masala Dosa, Bene Dosa, and Paneer Ghee Roast.
Foodies and celebrity patrons like Lara Dutta have already favored Uppu's piping hot filter coffee. With its homestyle approach, simple yet comforting menu, and a warm, inviting setting, Uppu promises to become an insider's favorite for those seeking real, homestyle South Indian cuisine in a welcoming and contemporary ambiance.
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