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Fresh olive oil on offer today at the Harburger weekly market

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Fresh produce at Harburger market today: Offering of newly extracted olive oil
Fresh produce at Harburger market today: Offering of newly extracted olive oil

Fresh olive oil on offer today at the Harburger weekly market

The upcoming Harburg Weekly Market on June 26 will feature a unique treat for olive oil enthusiasts - freshly pressed olive oil from the renowned Olivastra Seggianese variety, hailing from the rolling hills of Tuscany.

This specialty olive oil is highly valued for its quality and freshness, making it a sought-after delicacy among those who appreciate authentic, flavourful oils. The Olivastra Seggianese variety is known for producing high-quality olive oil, often pressed fresh and sold directly at markets, providing consumers with a traditional and artisanal product.

Carl Wenning, the father of Jakob Wenning, has announced a bountiful harvest this year, ensuring a good quality and quantity of the olive oil being sold. Jakob Wenning will be setting up a sales stand at the market on June 26, where he will offer not only the Olivastra Seggianese olive oil but also a variety of Italian specialties, including his homemade spaghetti sauce and olive cream.

Apart from the olive oil, other Italian delights will be available at the market, making it a perfect destination for those seeking a taste of Italy. In addition to the summer market, the Olivastra Seggianese olive oil is available for purchase only twice a year, once in summer and once in winter.

The Harburg Weekly Market, known for its fresh produce and traditional food offerings, is an ideal venue for this specialty olive oil. However, explicit details or widespread recognition of the market's association with the Olivastra Seggianese olive oil are not fully documented in the available search results. For those seeking more detailed information, consulting regional specialty food sources or the market's official communications may be beneficial.

Don't miss the opportunity to taste the fresh, flavourful olive oil from Tuscany at the Harburg Weekly Market on June 26. Whether you're a seasoned olive oil connoisseur or simply looking to explore new culinary delights, this event promises to be a delightful experience.

Exploring the Harburg Weekly Market on June 26 offers not only a chance to taste the renowned Olivastra Seggianese olive oil but also to sample other Italian lifestyle products, such as Jakob Wenning's homemade spaghetti sauce and olive cream. You can find these Italian specialties, along with the Olivastra Seggianese olive oil, sold directly at the market.

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